Kondō Brewery, the only sake brewer in Niihama, is the epitome of local production for local consumption.
A friendly, family-run brewery in the pottery town of Tobe.
A Meiji-period brewery set among bucolic rice fields.
One of the two restaurants owned by the Minakuchi Brewery in Dōgo, Matsuyama.
Kuramotoya is a sake bar in central Matsuyama specializing in the local sake of Ehime.
A modern brewery in Uchiko, that likes to try new things.
A sake and beer brewery in Dogo with its own restaurant.